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Jumboo
At Jumboo, we’re not just making ice cream, we are crafting moments of pure joy. Our premium, handcrafted desserts are born from a passion for bringing people together through unforgettable tastes. We carefully select quality ingredients to create gourmet flavours that surprise and delight from classic favorites to new combinations. Discover why our customers keep coming back for another scoop of happiness.
Our History
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Jumboo started with one simple goal: to create ice cream that not only tastes delicious but also brings people together
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Founded by Ms. Abiramee and the Late Madam Vijayalakshmi, Jumboo Ice Cream began with a heartfelt dream to spread joy through every scoop of delicious, high-quality ice cream. Their passion for creating moments of happiness continues to inspire everything we do.
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With a commitment to innovation, creativity, and quality, we’ve grown from a local favorite to a brand loved by many.
Mission
Our mission is to deliver an extraordinary ice cream experince, delighting customers with an array of handcrafted varities of ice cream flavours and to become the largest frozen ice cream brand in the market.
Vision: Memories
Crafting flavours that become the backdrop of life’s sweetest moments.
Mission: Delight
Serving joy in every scoop, making ordinary days extraordinary.

Jumboo is a proudly Malaysian ice cream brand crafted for joyful moments.

From farm to freezer, our flavors are made with the freshest ingredients sourced from nearby communities.

We incorporated local flavors and cultural elements to create unique ice cream flavors.

We produce ice cream that ensures the features and quality of the products is according to the rules established by the Islamic Council.

We launch new retail point, provide ice cream catering for various events, online purchase and voucher gifting services.

We offer complete white label solutions that cover R&D, ingredient sourcing and procurement, laboratory testing, product certification, warehousing, and shipping